Tagged With: protein
Would you like termites with that?
Lauren Hoskin is a recent graduate in microbiology. She is interested in a career in science communication and writes for her own blog, Science Says as well as for the Student Hubs blog. Many problems faced by humans do not have simple answers, especially in the area of food security. How will we feed nine … Continue reading
Categories: Conservation, Education, Latest research, Policy, Royal Society of Biology
Tags: bugs, burgers, food, food production, food security, insects, protein
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